NIBBLES /SNACKS

SPICED MIXED NUTS, OLIVES, HUMMUS, CRUDITES AND PITTA BREAD (V)

SALADS/GARNISHES

MIXED LEAVES SALAD, WITH CARROTS AND EDAMAME BEANS AND LEMON DRESSING
(V, VG, DF, GF)
FENNEL AND QUINOA WITH BABY SPINACH AND BALSAMIC DRESSING (V, VG, DF)
ROASTED RED PEPPERS AND FETA CHEESE WITH OLIVES AND ROCKET (V, GF)

PROTEIN/SMALL DISHES

PUMPKIN AND SAGE FRITTATA AND ROASTED CHERRY TOMATO (V, GF)
MISO GLAZED CHICKEN WINGS (DF)
SPICED LAMB KOFTA (DF)

DESSERT

SALTED CARAMEL CHOCOLATE BROWNIE (V)
PASSIONFRUIT CHEESECAKE (V)

NIBBLES /SNACKS

FALAFEL BITES, HALLOUMI FRIES, SMOKED ALMONDS, PARSNIP CRISPS AND TORTILLA CHIPS (V)

SALADS/GARNISHES

CHARGRILLED SQUASH, CRUSHED WHEAT, FETA PURPLE KALE AND SALSA VERDE (V)
GREEN SALAD & MISO DRESSING – TENDERSTEM BROCCOLI, SUGAR SNAPS AND GREEN BEANS (V, VG, GF)
GIANT COUSCOUS, TURMERIC CAULIFLOWER, HALLOUMI, POMEGRANATE AND TAHINI DRESSING (V)

PROTEIN/SMALL DISHES

MARINATED CHICKEN THIGH SATAY WITH PEANUT AND CHILLI SAUCE (DF)
WILD SALMON AND SMOKED HADDOCK FISH CAKE WITH TARTAR SAUCE
SWEET POTATOES AND MIXED BEANS CAKES (V, VG)

DESSERT

SALTED CARAMEL CHOCOLATE BROWNIE (V)
PASSION FRUIT CHEESECAKE (V)

NIBBLES /SNACKS

CHARCUTERIE OR CHEESE PLATTER

SALADS/GARNISHES

SLAW SALAD – CELERIAC, CARROT, GRANNY SMITH APPLE AND RED CABBAGE (V, GF)
GOAT’S CHEESE, PEARL BARLEY, BEETROOT, EDAMAME BEANS AND SHAVED FENNEL (V)
MELON WITH PROSCIUTTO, ROCKET, CUCUMBER AND POMEGRANATE (DF, GF)

PROTEIN/SMALL DISHES

CHICKPEAS, LENTIL AND SWEETCORN CAKES (V, VG)
28 DAY AGED BEEF SIRLOIN WITH CHIMICHURRI SAUCE (GF)
TRUFFLE AND WILD MUSHROOM ARANCINI (V)
LAMB TENDERLOIN SKEWERS WITH YOGURT DIP (GF)

DESSERT

SALTED CARAMEL CHOCOLATE BROWNIE (V)
PASSION FRUIT CHEESECAKE (V)

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